Chinese Fried Rice
Chinese rice dishes are plentiful, but nothing beats the traditional steamed rice dish. It’s not uncommon for this cuisine to be served alongside another one of its kind. There are times when this dish is better served as a side dish to other dishes rather than on its own. It’s no wonder that fried rice is so popular in China; one plate of it can feed an entire family. Even if the ingredients and taste vary from house to house, Chinese fried rice is indisputablely fantastic. Famous in China, Yangzhou Fried Rice is made in Yangzhou, Jiangsu province’s easternmost city.
Hotpot
Both health benefits and the opportunity to socialize make hotpot a popular dish in China. While you’re waiting for your food, spend some time chatting with your friends. To make it, begin with a cup of your favorite soup stock and continue by adding additional ingredients to your liking. Typically, the ingredients include sliced meats, seafood, tofu, and a wide range of fresh vegetables.