Tilapia
Do you eat tilapia on a continuous basis at home? Make absolutely sure the fish isn’t from China if this is the situation. They’re usually kept in small aquariums that are nearly full. Water is full of toxic chemicals and compounds that should be kept as far away from the people as possible. What makes you believe you should avoid Chinese tilapia? For one thing, they typically live submerged in water, potentially absorbing toxins. We can only imagine how disgusting it would be to eat them after that! Thank you for thinking about it, but no.
Tilapia
Cabbage
True, crop yield is affected by the season. Chinese farmers, on the other hand, would not like to miss their crops and would go to great lengths to ensure that everything runs smoothly. Cabbage will become wilted and inedible as summer approaches. Farmers use a formalin fix on these foods all year to keep them looking fresh. It may look very appealing and be a vegetable, but that does not imply that it is healthy. The remedy is supposed to keep it looking new, but it is extremely harmful to your health! It’s a disinfectant that consists formaldehyde and can be dangerous.
Cabbage
